Skater Boy Cookie Stamp and Cutter Set
Bring the skate park to your kitchen with our Skater Boy Cookie Stamp and Cutter Set, perfect for skate parties, kids’ birthdays, and cool event favours. This debossed design makes decorating easy while adding a fun skateboarding theme to your cookie creations.
What makes this cookie stamp unique?
Featuring a Stamp – debossed (lines on the design are indented) finish, this Skater Boy cookie stamp produces clear, crisp outlines on fondant for easy painting or dusting. The matching cutter aligns perfectly for clean edges every time, while its sturdy design makes it easy for both beginner and experienced decorators to create fun, themed cookies. Each piece is made in-house to ensure high quality for every bake.
Where can I use it?
This Skater Boy cookie stamp is perfect for skateboard-themed birthday parties, event favours, skating competitions, and weekend baking fun. It’s also a unique option for market stall cookies or as a creative activity for kids who love skating culture.
Can I keep it after the event?
Yes, this set is designed to last, making it perfect for repeated use whenever you want to add a cool skateboarding touch to your treats. Order early to secure your place in our production queue, especially during peak birthday seasons when this design is in high demand.
What size cookie does it make?
Measurements – 80mm x 78mm
Stamp – debossed (lines on the design are indented)
Explore More from Our Range:
Summer themed cookie stamps and cutters
FAQs
Does the Skater Boy cookie stamp include a cutter?
Yes, if you select the full set, you will receive the matching cutter that aligns with the stamp for clean fondant edges.
Can I buy the stamp or cutter separately?
Yes, you can purchase the stamp only, cutter only, or the complete set to suit your decorating needs.
Is this design easy to use for beginners?
Yes, the Skater Boy stamp is designed to create clear impressions easily, making decorating fun and achievable for all skill levels.
Can I use this stamp for crafts other than cookies?
Absolutely! It’s suitable for fondant, cupcake toppers, clay crafts, and even soap embossing.
Cookie Decorating Made Simple
1. Prepare Your Fondant
- Knead your fondant until smooth and pliable. PRO TIP – microwave it for 5–10 seconds at a time until soft.
- Dust your bench with cornflour and roll out to 2.5–3mm thickness.
2. Transfer Your Design
- Lightly dust the stamp with cornflour to prevent sticking. PRO TIP – use a paintbrush for finer details.
- Press the stamp firmly into fondant with even pressure. PRO TIP – use a rolling pin for best results.
- Lift the stamp carefully to reveal your design.
3. Add to Your Cookie
- Use the matching cutter to trim the fondant.
- Attach to your cookie. PRO TIP – mix equal parts sugar and boiling water to make sugar syrup glue.
Care Instructions
- Handwash only: Wash gently with warm, soapy water before and after use.
- No soaking: Avoid prolonged exposure to water.
- Dry completely: Air dry before storing.
- Heat sensitive: Not dishwasher safe. May warp in hot water or high heat.
- Use a soft-bristle brush for detailed cleaning.
Always ensure your cutters and stamps are clean and dry before using.
