Pig Cookie Stamp and Cutter Set
This adorable pig cookie stamp and cutter set brings farmyard fun straight to your kitchen. Perfect for baking pig cookies for farm birthday parties, animal-themed celebrations, or baby showers, this debossed stamp adds the sweetest touch to your cookie creations while making decorating simple and fun.
What makes this cookie stamp unique?
Featuring a Stamp – debossed (lines on the design are indented) finish, this pig cookie stamp creates clear, crisp outlines on your fondant, making it easy to paint or dust with colour for extra personality. The matching cutter aligns perfectly with the stamp for clean edges every time, whether you’re a beginner baker or experienced decorator. Each stamp is made in-house to ensure durability and consistent results batch after batch.
Where can I use it?
This pig cookie stamp is perfect for children’s farm birthday parties, baby showers, farm-themed cake and cookie sets, market stalls, or as a fun baking activity with the kids. It also makes a delightful edible party favour for farm animal themed celebrations.
Can I keep it after the event?
Absolutely! This stamp and cutter set is made to be used over and over for your family’s special occasions or small business orders. Order early to secure your place in our production queue as popular designs often sell out quickly during seasonal periods.
What size cookie does it make?
Measurements – 60mm x 70mm
Stamp – debossed (lines on the design are indented)
Explore More from Our Range:
Farm themed cookie stamps and cutters
FAQs
What material is the pig cookie stamp made from?
This stamp is 3D printed using durable, quality materials designed for fondant embossing and cookie use.
Is the cutter included?
Yes, if you choose the Pig Cookie Stamp Set, it includes the matching cutter that aligns with the stamp for a clean finish.
Can I purchase the stamp or cutter separately?
Yes, you can opt for the full set, stamp only, or cutter only depending on your needs for decorating or cutting plain cookies.
What can I use this pig stamp for besides cookies?
It’s also suitable for fondant cupcake toppers, clay crafts, or soap embossing, making it a versatile addition to your creative toolkit.
Cookie Decorating Made Simple
1. Prepare Your Fondant
- Knead your fondant until smooth and pliable. PRO TIP – microwave it for 5–10 seconds at a time until soft.
- Dust your bench with cornflour and roll out to 2.5–3mm thickness.
2. Transfer Your Design
- Lightly dust the stamp with cornflour to prevent sticking. PRO TIP – use a paintbrush for finer details.
- Press the stamp firmly into fondant with even pressure. PRO TIP – use a rolling pin for best results.
- Lift the stamp carefully to reveal your design.
3. Add to Your Cookie
- Use the matching cutter to trim the fondant.
- Attach to your cookie. PRO TIP – mix equal parts sugar and boiling water to make sugar syrup glue.
Care Instructions
- Handwash only: Wash gently with warm, soapy water before and after use.
- No soaking: Avoid prolonged exposure to water.
- Dry completely: Air dry before storing.
- Heat sensitive: Not dishwasher safe. May warp in hot water or high heat.
- Use a soft-bristle brush (like a toothbrush) for intricate cleaning.
Always ensure your cutters and stamps are clean and dry before using.
