Horse Cookie Stamp and Cutter Set
Perfect for little animal lovers, pony parties, or barnyard bakes – our Horse Cookie Stamp and Cutter Set adds charm and character to your cookie creations. Whether you're planning a country-themed celebration or simply love the playful look of this cheerful horse, this design makes baking even more delightful.
What makes this cookie stamp unique?
This adorable horse cookie stamp features a debossed design for clean, detailed lines on your fondant. The set includes a matching cutter that hugs the shape perfectly, making it easier to create beautifully consistent cookies every time. Designed and made in-house, each piece is carefully produced to ensure durability and ease of use, whether you're a beginner or a baking pro.
Where can I use it?
The Horse Cookie Stamp is a favourite for birthday parties, pony rides, farmyard events, and baby showers with a country theme. It’s also a fantastic option for classroom treats or animal-themed gift boxes. Pair it with our Farmer or Barnyard range for a full set of charming cookies.
Can I keep it after the event?
Absolutely! Our cookie stamps are made to last and designed for reuse. They’re ideal for year-round baking and special occasions. Because each set is made to order, we recommend securing your spot in our production queue early – especially for seasonal or event-heavy times of year.
What size cookie does it make?
Measurements – approx. 80mm tall x 78mm wide
Stamp – debossed (lines on the design are indented)
Explore More from Our Range:
Farm themed cookie stamps and cutters
FAQs
Is the cutter included with the stamp?
Yes – if you choose the full Horse Cookie Stamp Set, it includes a matching cutter designed to align perfectly with the stamp shape.
What fondant thickness works best?
We recommend rolling your fondant to about 2.5–3mm for the clearest design results.
Can I buy just the stamp or cutter?
Yes! Choose from stamp only, cutter only, or the full set in the dropdown options when ordering.
Is this a good gift idea?
Definitely – this design is a great gift for animal lovers or baking enthusiasts. It’s also a sweet addition to gift boxes, hampers or cookie-making kits.
Cookie Decorating Made Simple
1. Prepare Your Fondant
- Knead your fondant until smooth and pliable. PRO TIP – microwave it for 5–10 seconds at a time until soft.
- Dust your bench with cornflour and roll out to 2.5–3mm thickness.
2. Transfer Your Design
- Lightly dust the stamp with cornflour to prevent sticking. PRO TIP – use a paintbrush for finer details.
- Press the stamp firmly into fondant with even pressure. PRO TIP – use a rolling pin for best results.
- Lift the stamp carefully to reveal your design.
3. Add to Your Cookie
- Use the matching cutter to trim the fondant.
- Attach to your cookie. PRO TIP – mix equal parts sugar and boiling water to make sugar syrup glue.
Care Instructions
- Handwash only: Wash gently with warm, soapy water before and after use.
- No soaking: Avoid prolonged exposure to water.
- Dry completely: Air dry before storing.
- Heat sensitive: Not dishwasher safe. May warp in hot water or high heat.
- Use a soft-bristle brush (like a toothbrush) for intricate cleaning.
Always ensure your cutters and stamps are clean and dry before using.
