Jar of Flowers Cookie Stamp – A Bloom-Filled Hug in Biscuit Form
I’m the blooming lovely cookie stamp that brings a jar full of joy to your decorating day. Whether it’s for Mother’s Day, a thank you treat, spring gift boxes or just a sweet “thinking of you” gesture, I’m the floral cookie that says it all – no words needed.
What makes this cookie stamp unique?
I’m a made-to-order stamp and cutter set with all the intricate etched details of a hand-tied bouquet in a mason jar. My deep-engraved acrylic stamp captures every petal, stem and bloom, while my 3D printed cutter trims the shape with soft curves and charm. I look beautiful whether you leave me natural or decorate me with soft pastels, shimmer, or edible paints.
Where can I use it?
From tea parties and bridal showers to school bake sales and market stall sets, I suit any moment that calls for a heartfelt thank-you or a gentle gesture of love. I’m the perfect fit for personalised cookie gift boxes and spring baking collections.
Can I keep it after the occasion?
You bet! Keep me stored flat in a cool, dry place and I’ll be ready to bloom again whenever your creativity calls. I’m built for many happy returns to your baking bench.
How do I order?
Just add me to your cart and I’ll be made fresh for you. Want a different flower combo, a vase instead of a jar, or a message on the label? Request a custom design here – we’ll help your vision bloom.
What size is it?
Measurements – 9cm x 6cm
Stamp – embossed (finished design on cookie is raised)
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FAQs
What’s the best way to decorate this cookie?
Painted fondant works beautifully! Edible shimmer, soft pastels, or even a natural dusting of colour give this bouquet a magical finish.
Can I add a name or message to the jar label?
Yes – customisation is available! Just reach out and we’ll create a version that adds your message or name to the design.
Is this stamp suitable for kids to use?
It’s beginner-friendly and fun for supervised baking sessions. The clear lines make it great for little decorators too.
Can I order matching tags or gifts with the same design?
We’d love that! Let us know and we’ll match the style across cookie stamps, gift tags or coasters.
Cookie Decorating Made Simple
1. PREPARE YOUR FONDANT
- Knead your fondant until smooth and pliable. PRO TIP – put fondant in microwave for 5–10 secs at a time until pliable enough to work with.
- Dust your bench with cornflour and roll out your fondant to between 2.5–3mm thickness.
2. TRANSFER YOUR DESIGN
- Lightly dust the acrylic stamp with cornflour to prevent sticking.
PRO TIP – Use a paintbrush to get into the smaller spaces. - Press the stamp firmly onto the fondant, applying even pressure.
PRO TIP – Use a rolling pin to roll over the design. - Carefully lift the stamp to reveal the design.
3. ADD TO YOUR COOKIE
- Use a matching cutter to trim the fondant to size.
- Attach the fondant to your cookie
PRO TIP – make your own sugar syrup (1:1 ratio of boiling water and sugar) to create a sugar syrup glue.
Care Instructions
HANDWASH ONLY:
Before first use and after each use, wash gently with warm, soapy water
NO SOAKING: Avoid soaking for prolonged periods
DRY COMPLETELY: Air dry thoroughly before storing
HEAT SENSITIVE:
Not dishwasher safe and may warp in hot water or high temperatures
Use a soft-bristle brush (like a toothbrush) to clean any intricate details
ALWAYS ENSURE YOUR CUTTERS AND STAMPS ARE CLEAN AND DRY BEFORE USING
