Dog Kennel Cookie Stamp and Cutter Set
This Dog Kennel Cookie Stamp is the sweetest way to bring your pup-themed bakes to life! With its cosy little house and cheeky bone detail above the door, it’s a must-have for dog birthday parties, pet bakery treats, or adorable “thank you” cookies for your favourite furry clients. Designed for smooth fondant impressions and tidy shapes, this set makes decorating quick and easy.
Why bakers love this kennel design
This set features a charming kennel outline with wood panel detailing and a bone symbol up top – all rendered in a debossed (indented) finish that presses clearly into your fondant. The matching cutter frames the design precisely so you can finish each cookie with crisp edges and confident results. It's cute, clean, and designed in-house for standout presentation.
Perfect for paw-some occasions
Whether you're prepping for a dog adoption party, making treats for a local pet event, or adding something playful to a dog-themed dessert table, this cookie stamp fits right in. It’s also a thoughtful addition to gift boxes from pet groomers, sitters, or canine cafés.
A quality set to reuse again and again
Each stamp and cutter is made to order using durable materials that hold their shape. With proper care, you’ll enjoy this set for many batches to come. We produce these in small runs – so if you're baking for an event, be sure to order ahead of time to avoid missing out.
Measurements & Finish
Measurements – approx. 80mm wide x 84mm high
Stamp – debossed (indented details on the cookie surface)
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FAQs
Is the kennel cutter included?
Yes – when you choose the full Dog Kennel Set, it comes with a cutter that perfectly matches the kennel shape for a neat finish.
What kind of icing or dough works best?
We recommend fondant or firm pet-safe doughs for the clearest results. Just roll out to 2.5–3mm thick and stamp away!
Can I personalise this design?
There’s no name included in the design, but you can add a pet’s name with fondant letters, edible markers, or a mini tag cutter nearby.
Is this set reusable?
Absolutely – clean it gently after each use and store in a cool, dry place. Avoid heat or soaking to help it last longer.
Cookie Decorating Made Simple
1. Prepare Your Fondant
- Knead your fondant until smooth and pliable. PRO TIP – microwave it for 5–10 seconds at a time until soft.
- Dust your bench with cornflour and roll out to 2.5–3mm thickness.
2. Transfer Your Design
- Lightly dust the stamp with cornflour to prevent sticking. PRO TIP – use a paintbrush for finer details.
- Press the stamp firmly into fondant with even pressure. PRO TIP – use a rolling pin for best results.
- Lift the stamp carefully to reveal your design.
3. Add to Your Cookie
- Use the matching cutter to trim the fondant.
- Attach to your cookie. PRO TIP – mix equal parts sugar and boiling water to make sugar syrup glue.
Care Instructions
- Handwash only: Wash gently with warm, soapy water before and after use.
- No soaking: Avoid prolonged exposure to water.
- Dry completely: Air dry before storing.
- Heat sensitive: Not dishwasher safe. May warp in hot water or high heat.
- Use a soft-bristle brush (like a toothbrush) for intricate cleaning.
Always ensure your cutters and stamps are clean and dry before using.
