Dog Bone Cookie Stamp and Cutter Set
This classic dog bone cookie stamp is paw-fect for pet-themed bakes, dog birthday parties, or even humorous cookie gifts. Designed for crisp, clean details and a raised embossed finish, it's ideal for adding a playful touch to your homemade treats.
What makes this dog bone cookie stamp special?
With a smooth embossed finish and solid 3D-printed structure, this dog bone design is both durable and easy to use. It creates a raised outline of a bone on your fondant, making decorating fun and simple – even for beginners. The full set includes both the stamp and matching cutter to ensure a perfect fit every time. Prefer just the shape? You can also choose the cutter or stamp individually.
When would I use this design?
This bone stamp is great for dog-themed birthdays, puppy showers, barkday parties, and pet fundraisers. It also works well for humorous bakes (“bone appetit” anyone?) or biscuit-style cookies for your furry friend – just be sure your dough is dog-safe!
Will I be able to reuse it?
Yes! Each piece is 3D printed in-house from food-safe plastic, meaning it’s sturdy and washable by hand. You can use it again and again with proper care – making it a staple for any pet lover’s cookie collection. As each order is made-to-order, please allow a short processing time. We recommend ordering early during busy seasons.
What size cookie does it make?
Measurements – approx. 80mm wide x 75mm tall
Stamp – embossed (raised details on the cookie surface)
Explore More from Our Range:
Farm themed cookie stamps and cutters
FAQs
Is this suitable for making dog treats?
Yes – as long as you're using dog-friendly dough, this stamp is great for shaping biscuits for your pet.
Can I use it for human party cookies too?
Absolutely! The design is perfect for pet-themed birthday parties or anyone who loves dogs.
Do I need both the stamp and cutter?
If you want the raised design plus matching shape, choose the full set. The cutter ensures clean, precise edges every time.
Is it dishwasher safe?
No – we recommend handwashing only to preserve the shape and detail. Please avoid heat exposure.
Cookie Decorating Made Simple
1. Prepare Your Fondant
- Knead your fondant until smooth and pliable. PRO TIP – microwave it for 5–10 seconds at a time until soft.
- Dust your bench with cornflour and roll out to 2.5–3mm thickness.
2. Transfer Your Design
- Lightly dust the stamp with cornflour to prevent sticking. PRO TIP – use a paintbrush for finer details.
- Press the stamp firmly into fondant with even pressure. PRO TIP – use a rolling pin for best results.
- Lift the stamp carefully to reveal your design.
3. Add to Your Cookie
- Use the matching cutter to trim the fondant.
- Attach to your cookie. PRO TIP – mix equal parts sugar and boiling water to make sugar syrup glue.
Care Instructions
- Handwash only: Wash gently with warm, soapy water before and after use.
- No soaking: Avoid prolonged exposure to water.
- Dry completely: Air dry before storing.
- Heat sensitive: Not dishwasher safe. May warp in hot water or high heat.
- Use a soft-bristle brush (like a toothbrush) for intricate cleaning.
Always ensure your cutters and stamps are clean and dry before using.
