Construction Barricade Cookie Stamp and Cutter
Sound the sirens and put up the cones – this Construction Barricade Cookie Stamp is here to warn everyone there’s fun ahead! Whether it’s for a tradie-themed gift box or a little digger lover’s party, this debossed fondant stamp makes bold, high-impact cookies with ease. Made in-house in Melbourne using strong, food-safe materials, it's as fun as it is functional.
What makes this barricade cookie stamp stand out?
Designed with bold debossed details, this cookie stamp brings a classic construction barricade to life in fondant. The deep lines make painting and dusting easy, and the 3D printed quality ensures durability and clear impressions every time. Available as a full set with cutter, or stamp only for those who already have the tools – it’s a great option for both home bakers and professionals.
Perfect for themed parties and gift sets
Pair it with our tipper truck or cement mixer stamps for a full construction theme! This barricade stamp is great for roadwork-themed cookies, birthday dessert tables, lunchbox surprises, or even to say thanks to a hardworking tradie. Create fun bakes that make everyone smile – from tiny truck enthusiasts to big kids at heart.
Reusable, easy to use, and made locally
We 3D print all our cookie stamps right here in-house, which means they’re made to order and made to last. Order ahead of your event – our workshop gets extra busy during holiday seasons and popular party dates!
What size cookie does it make?
Measurements – approx. 80mm x 65mm
Stamp – debossed (indented details on the cookie surface)
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FAQs
Does it come with the cutter?
Yes – if you select the full set, the matching cutter is included and designed to align perfectly with the stamp.
Can I use this stamp with other themes?
Absolutely! It works great in combo with trucks, road signs, or any vehicle-themed party setup.
Is this suitable for kids' baking?
Yes – the simple shape and bold lines make it ideal for younger bakers (with adult supervision, of course!).
How is it made?
Each stamp is made in-house using 3D printing technology and food-safe PLA, ensuring quality and consistency with every order.
Cookie Decorating Made Simple
1. Prepare Your Fondant
- Knead your fondant until smooth and pliable. PRO TIP – microwave it for 5–10 seconds at a time until soft.
- Dust your bench with cornflour and roll out to 2.5–3mm thickness.
2. Transfer Your Design
- Lightly dust the stamp with cornflour to prevent sticking. PRO TIP – use a paintbrush for finer details.
- Press the stamp firmly into fondant with even pressure. PRO TIP – use a rolling pin for best results.
- Lift the stamp carefully to reveal your design.
3. Add to Your Cookie
- Use the matching cutter to trim the fondant.
- Attach to your cookie. PRO TIP – mix equal parts sugar and boiling water to make sugar syrup glue.
Care Instructions
- Handwash only: Wash gently with warm, soapy water before and after use.
- No soaking: Avoid prolonged exposure to water.
- Dry completely: Air dry before storing.
- Heat sensitive: Not dishwasher safe. May warp in hot water or high heat.
- Use a soft-bristle brush (like a toothbrush) for intricate cleaning.
Always ensure your cutters and stamps are clean and dry before using.