Rhino Cookie Stamp and Cutter Set
This little rhino is here to steal hearts – and take your bakes to the next level. Whether you're decorating baby shower cookies or putting together a jungle-themed dessert table, our Rhino Cookie Stamp PD Pro Set brings charm, detail, and durability to your kitchen. Cute, confident, and beautifully designed, this is a must-have for cookie decorators who love a gentle animal touch.
What makes this cookie stamp unique?
Our rhino design is brought to life with fine engraved detailing and bold character lines for an expressive, crisp result every time.
Stamp – debossed (indented details on the cookie surface)
This cookie stamp is made in-house at Little Dance using high-quality materials. The stamp itself is 3D printed for a clean embossed finish, while the matching cutter is also printed in food-safe PLA, helping you achieve consistently shaped cookies with minimal effort.
Where can I use it?
This rhino is ready to join the herd! Ideal for baby showers, birthdays, jungle or safari parties, or themed cookie boxes. It’s a cute addition for any baking collection that calls for sweet, cuddly animal vibes.
Can I keep it after the event?
Absolutely. All Cookie Stamp PD Pro tools are made to last. Keep your rhino stamp and cutter safe and dry, and it’ll be there for your next batch – whether you're baking for friends or taking custom orders.
What size cookie does it make?
Measurements – approx. 80mm tall x 60mm wide
Stamp – debossed (indented details on the cookie surface)
Explore More from Our Range:
Safari Animal Cookie Stamps & Cutters
FAQs
Is the rhino hard to paint?
Not at all! The lines give you great edges to work within. Try edible pens or fine brushes for small accents.
Does the set include both stamp and cutter?
Yes – if you choose the full Rhino Cookie Stamp Set, it includes a matching cutter designed to align perfectly with the stamped shape.
Is this suitable for beginners?
Yes! The clean lines and defined shape make this a great pick for bakers just getting started with fondant stamping.
Can I use it with cookie dough?
We recommend using it with fondant for best results, then placing the fondant on top of the cookie.
Cookie Decorating Made Simple
1. Prepare Your Fondant
- Knead your fondant until smooth and pliable. PRO TIP – microwave it for 5–10 seconds at a time until soft.
- Dust your bench with cornflour and roll out to 2.5–3mm thickness.
2. Transfer Your Design
- Lightly dust the stamp with cornflour to prevent sticking. PRO TIP – use a paintbrush for finer details.
- Press the stamp firmly into fondant with even pressure. PRO TIP – use a rolling pin for best results.
- Lift the stamp carefully to reveal your design.
3. Add to Your Cookie
- Use the matching cutter to trim the fondant.
- Attach to your cookie. PRO TIP – mix equal parts sugar and boiling water to make sugar syrup glue.
Care Instructions
- Handwash only: Wash gently with warm, soapy water before and after use.
- No soaking: Avoid prolonged exposure to water.
- Dry completely: Air dry before storing.
- Heat sensitive: Not dishwasher safe. May warp in hot water or high heat.
- Use a soft-bristle brush (like a toothbrush) for intricate cleaning.
Always ensure your cutters and stamps are clean and dry before using.
