Hello, darling – I’m the perfume bottle cookie stamp, and I’m here to help you bake in style. If your cookie creations are all about the details, glamour, and a little love, I’m your go-to girl. Whether you’re planning a bridal shower, hens party, Mother’s Day, birthday celebration, or a luxe little thank-you treat, I bring the beauty and elegance your theme is calling for.
Designed for trend-setting bakers, I’m part of your glam squad. I come as a made-to-order cookie stamp and cutter set, with a sophisticated bottle silhouette and a puff atomiser detail that’s giving vintage perfume vibes. My heart-shaped centre is the cherry on top – it adds that extra pop of sweetness and romance, perfect for love-themed bakes and girly gifting.
I’m made to work with fondant or chilled dough and leave a crisp, clean, raised finish that’s easy to decorate and impressive on display. My engraved acrylic stamp is deeply etched to highlight the lines of the perfume bottle, the puff detail, and that perfect heart in the middle. My matching 3D printed cutter trims the outer edge with a clean outline that’s easy to handle, bake, and box.
Bake me up in blush pinks, golds, or soft pastels. Add shimmer dust, hand-painted lettering, or just leave me simple and chic – I shine either way. Whether you're curating a bridal shower dessert table or packing custom cookie boxes for a makeup-loving client, I’ll add elegance and a modern touch.
This perfume bottle cookie stamp is perfect for themed events like spa days, beauty parties, hens nights, and birthdays for fashionistas or makeup lovers. I also make a fabulous addition to personalised cookie sets for Valentine's Day, Mother’s Day, or gal pal gifting.
Measurements – 8cm wide x 7.5cm tall
Stamp – embossed (finished design on cookie is raised)
Made to order with style – but fashion-forward cookies don’t wait around, so jump on the queue while you can!
FAQs
What makes this cookie stamp different from others?
I’ve got flair! With my puff atomiser detail and heart centre, I bring vintage elegance with a modern twist – ideal for beauty-themed bakes that need a little extra glam.
Is the cutter included?
Yes – if you opt for the Stamp & Cutter set, I come with a matching 3D printed cutter that fits my silhouette perfectly. It ensures your cookie shape complements the stamp design for a polished, professional finish.
What colours look best with this stamp?
Soft pastels, metallic gold, rose, or even classic black and white – I shine with shimmer dust, edible paint, or just natural fondant hues. I'm your versatile glam girl.
Can kids use this cookie stamp too?
Absolutely – with adult supervision. My bold lines and fun shape make me easy to press and decorate, even for little hands at birthday parties or school baking activities.
Cookie Decorating Made Simple
1. PREPARE YOUR FONDANT
- Knead your fondant until smooth and pliable. PRO TIP – put fondant in microwave for 5–10 secs at a time until pliable enough to work with.
- Dust your bench with cornflour and roll out your fondant to between 2.5–3mm thickness.
2. TRANSFER YOUR DESIGN
- Lightly dust the acrylic stamp with cornflour to prevent sticking. PRO TIP – Use a paintbrush to get into the smaller spaces.
- Press the stamp firmly onto the fondant, applying even pressure. PRO TIP – Use a rolling pin to roll over the design.
- Carefully lift the stamp to reveal the design.
3. ADD TO YOUR COOKIE
- Use a matching cutter to trim the fondant to size.
- Attach the fondant to your cookie. PRO TIP – make your own sugar syrup (1:1 ratio of boiling water and sugar) to create a sugar syrup glue.
Care Instructions
HANDWASH ONLY:
Before first use and after each use, wash gently with warm, soapy water.
NO SOAKING:
Avoid soaking for prolonged periods.
DRY COMPLETELY:
Air dry thoroughly before storing.
HEAT SENSITIVE:
Not dishwasher safe and may warp in hot water or high temperatures. Use a soft-bristle brush (like a toothbrush) to clean any intricate details.
ALWAYS ENSURE YOUR CUTTERS AND STAMPS ARE CLEAN AND DRY BEFORE USING.
