Hay in Wheelbarrow Cookie Stamp and Cutter Set
Bring a touch of country charm to your baking with our Hay in Wheelbarrow Cookie Stamp and Cutter Set. Whether you're planning a farm-themed birthday, a rustic wedding, or a country market stall, this design will add warmth and story to your bakes. It's a joyful piece for farm animal collections and a fun addition to your cookie decorating kit.
What makes this cookie stamp unique?
This stamp features a debossed finish (lines on the design are indented) to create clean, detailed impressions in fondant, perfect for hand-painting or dusting with edible shimmer for a rustic look. Made in-house and paired with a perfectly sized cutter, it ensures your cookies have a neat edge every time. Available as a full set, or you can opt for stamp only or cutter only depending on your decorating needs.
Where can I use it?
This cookie stamp is perfect for farm birthday parties, barnyard baby showers, market days, or simply for making adorable cookies for the animal lovers in your life. It also fits beautifully into gift boxes for farmer’s markets, children’s farm party favours, or spring baking sessions with the kids.
Can I keep it after the event?
Yes! Our stamps are designed for long-term use. Made-to-order and sturdy, they can become a staple in your seasonal and event baking. Popular farm designs like this often book out around birthday season, so grab yours early.
What size cookie does it make?
Measurements – approx. 80mm high x 65mm wide
Stamp – debossed (lines on the design are indented)
Explore More from Our Range:
Farm themed cookie stamps and cutters
FAQs
Is the cutter included?
Yes – if you choose the full set option, it includes a cutter designed to align with the stamped shape for easy trimming.
What designs does this pair well with?
This stamp pairs perfectly with our farm collection, including animal stamps like cow, horse, and rooster for a full barnyard set.
Is it beginner-friendly?
Absolutely. The clear lines and simple press method make it easy for beginners to achieve neat results, while experienced bakers can add advanced decorating techniques for added flair.
Can I use it for themed events?
Yes, it’s ideal for farm birthdays, rustic baby showers, market day events, and gifting within themed cookie sets.
Cookie Decorating Made Simple
1. Prepare Your Fondant
- Knead your fondant until smooth and pliable. PRO TIP – microwave for 5–10 seconds if needed.
- Dust your bench with cornflour and roll to 2.5–3mm thick.
2. Transfer Your Design
- Lightly dust the stamp with cornflour to prevent sticking. Use a paintbrush for smaller areas.
- Press firmly with even pressure. A rolling pin helps for consistency.
- Lift to reveal the design.
3. Add to Your Cookie
- Use the cutter to trim the fondant shape.
- Attach with sugar syrup (equal parts boiling water and sugar).
Care Instructions
- Handwash only: Use warm, soapy water before and after use.
- No soaking: Avoid prolonged water exposure.
- Dry completely: Air dry before storage.
- Heat sensitive: Not dishwasher safe and may warp with high heat.
- Use a soft brush for cleaning intricate details.
Always ensure your cutters and stamps are clean and dry before use.
