Golf Swing Cookie Stamp and Cutter Set
Fore! Here’s a sporty cookie stamp that's ready to tee off at your next event. The Golf Swing Cookie Stamp brings action and personality to your bakes, capturing a golfer mid-swing in a clean embossed silhouette. Ideal for Father's Day treats, golf club celebrations, or a birthday for a golf-loving friend, this design adds a unique personal touch that’s sure to impress.
What sets this Golf Swing cookie stamp apart?
This design is engraved onto durable frosted acrylic, with a raised silhouette that transfers effortlessly onto fondant. The Stamp – embossed (raised details on the cookie surface) finish makes it beginner-friendly while producing striking results. Each set includes the option of stamp only, cutter only, or both – giving you the flexibility to suit your decorating needs. Designed in-house and made with care, this tool is a hole-in-one for cookie decorators!
Perfect for birthdays, Father's Day and sports events
This cookie stamp suits a range of occasions – whether it’s Dad’s big day, a golf tournament celebration, or a sports-themed birthday party. Pair it with green fondant for a putting-green look or coordinate with custom toppers to complete your dessert table. The clean lines and detailed silhouette give it a premium, professional finish every time.
A stamp worth keeping
All our cookie stamps are made to last. Crafted from quality frosted acrylic, the design is engraved in-house to ensure long-lasting detail. Handmade to order, we recommend ordering early if you're working to a timeline – especially during busy gifting seasons!
What size cookie does it make?
Measurements – approx. 80mm diameter
Stamp – embossed (raised details on the cookie surface)
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FAQs
Is this suitable for beginners?
Absolutely! The clean silhouette makes it super easy to use – press, lift, and you’re done.
Can I get just the stamp or just the cutter?
Yes – you can choose the stamp on its own, the cutter only, or the full set.
Can I use it for events like Father's Day?
Yes! It’s perfect for Father's Day gifts, golf parties, or as a fun favour for sports events.
What fondant thickness should I use?
Roll your fondant to 2.5–3mm thick for best results with this design.
Cookie Decorating Made Simple
1. Prepare Your Fondant
- Knead your fondant until smooth and pliable. PRO TIP – microwave it for 5–10 seconds at a time until soft.
- Dust your bench with cornflour and roll out to 2.5–3mm thickness.
2. Transfer Your Design
- Lightly dust the stamp with cornflour to prevent sticking. PRO TIP – use a paintbrush for finer details.
- Press the stamp firmly into fondant with even pressure. PRO TIP – use a rolling pin for best results.
- Lift the stamp carefully to reveal your design.
3. Add to Your Cookie
- Use the matching cutter to trim the fondant.
- Attach to your cookie. PRO TIP – mix equal parts sugar and boiling water to make sugar syrup glue.
Care Instructions
- Handwash only: Wash gently with warm, soapy water before and after use.
- No soaking: Avoid prolonged exposure to water.
- Dry completely: Air dry before storing.
- Heat sensitive: Not dishwasher safe. May warp in hot water or high heat.
- Use a soft-bristle brush (like a toothbrush) for intricate cleaning.
Always ensure your cutters and stamps are clean and dry before using.
