Chevy 57 Cookie Stamp and Cutter Set
With fins, curves, and cool classic vibes, the Chevy 57 Cookie Stamp is here to turn any bake into a nostalgic showstopper. Measuring 120mm x 60mm, this retro ride is ideal for themed parties, car lovers, or Father’s Day gifts with a vintage twist. Sleek, bold, and full of character – just like the original.
What makes me a classic
I’m a debossed stamp based on the iconic 1957 Chevy silhouette, with detailed linework that shines when painted. I’m best used with single-colour fondant and hand-painted accents to make my chrome details and headlamps pop. I come with a perfectly matched cutter – or I can be ordered solo for more creative freedom.
Where I love to roll in
I’m made for vintage car parties, milestone birthdays, 50s rockabilly events, and Father's Day bakes. Pop me into a dessert box or make me the star of a custom cookie set – I bring throwback charm to any bake. Car enthusiasts, mechanics, and petrolheads especially love me.
Engineered with care
Designed and produced in-house using high-quality 3D printed materials, I’m reliable, reusable, and made fresh to order. Because of my long shape and detailed lines, I recommend stamping, painting, and avoiding two-tone fondant layering. A steady brush and a touch of silver paint go a long way.
What size cookie do I make?
Measurements – approx. 120mm wide x 60mm tall
Stamp – debossed (indented details on the cookie surface)
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FAQs
Can I use multiple colours of fondant on this design?
It’s possible, but I recommend using a single fondant colour and then painting the details by hand for the best results. My fine lines are made to shine with a bit of edible paint.
Do I come with a cutter?
Yes – if you order the set, I arrive with a matching cutter that hugs my silhouette exactly for a clean trim every time.
Can I be used for party favours?
Absolutely – I’m a great addition to cookie boxes for car shows, birthdays, or retro-themed events. I photograph beautifully when painted.
Am I easy to decorate?
With a little edible paint and a steady hand, yes! My lines are fine but bold enough to highlight with metallics or contrasting colours.
Cookie Decorating Made Simple
1. Prepare Your Fondant
- Knead fondant until smooth and pliable. PRO TIP – microwave it for 5–10 seconds at a time until soft.
- Dust the bench with cornflour and roll out to 2.5–3mm thickness.
2. Transfer Your Design
- Lightly dust me with cornflour to prevent sticking. PRO TIP – use a paintbrush for finer details.
- Press me firmly into fondant with even pressure. PRO TIP – use a rolling pin for best results.
- Lift me carefully to reveal your design.
3. Add to Your Cookie
- Use my matching cutter to trim the fondant.
- Attach to the cookie. PRO TIP – mix equal parts sugar and boiling water to make sugar syrup glue.
Care Instructions
- Handwash only: Wash gently with warm, soapy water before and after use.
- No soaking: Avoid prolonged exposure to water.
- Dry completely: Air dry before storing.
- Heat sensitive: Not dishwasher safe. I may warp in hot water or high heat.
- Use a soft-bristle brush (like a toothbrush) to clean my fine details.
Always ensure I’m clean and dry before using.
